Showing posts with label Spring. Show all posts
Showing posts with label Spring. Show all posts

Earth Day: An SBD Girl's Adventure into Gardening

Thursday, 23 April 2015

~ so i decided to start an herb garden.  i of the kill everything in a planter variety have decided to venture forth and grow my own herbs.  thankfully, the wonderful ladies at Garden Works in Burnaby, B.C walked me through what i need and how to take care of my newly planted herb garden ~

~ walking in to a place like Garden Works is daunting and inspiring at the same time, i can see a beautiful landscaped backyard, one with trim greenery and colorful flowers......i can almost envision it in my backyard, i just wish i could afford to pay someone to do it for me! alas this would not be a DIY if i just PAID someone, so here are some of the tips i received on starting your own container garden, herb or otherwise ~


~ you will need tools, so a spade and gardening gloves are a must, i picked my gardening gloves up from Chapters and my tools from Home Depot. dry soil or cactus soil, regular or organic soil, gravel, fertilizer, and your herbs! 

~ pick your containers, i chose round wood containers in different sizes. make sure they have a drainage hole/holes at the bottom so that water doesn't pool and drown your herbs.  pick your herbs, and pay attention to the types of soil and how much sun each needs because you want to group the herbs that need the same sun exposure and soil type together.  I chose lavender, rosemary, English thyme and french thyme, chives and Italian parsley.  lavender and rosemary need dry, airy soil and like to spread, so i grouped them together in their own container.  the 2 types of thyme, chives and Italian parsley all went together in the large container ~

~ when assembling, i put a layer of gravel in the bottom of the container i planned to put the rosemary and lavender in, followed by the cactus mix soil.  giving both room to grow, i scooped out what i thought was an appropriate amount of soil, de-potted my herbs and laid them in.  fill in the herbs with the surrounding soil and gently press to secure ~

~ i followed up with the remaining herbs in a larger container with a layer of gravel, organic potting soil and laid in the rest of my herbs following the same instructions as above.  once everyone was in their little dirt jacuzzi i gave them a shower with some fertilizer and water. check out the results below!


Happy April!!

Wednesday, 1 April 2015

~ happy April 1st!! we aren't ones to play april fools jokes but april still brings with it the promise of sunshine, tulips and mini eggs so that makes us happy campers. we're excited about a few Easter recipes we will be sharing over the weekend, including a delectable cake recipe from Butter! have a wonderful long weekend with your families and we hope the Easter bunny gives you all the mini eggs your heart desires ~ 



Happy Spring x Celebrating Traditions in Style

Friday, 20 March 2015

~ hello lovelies! Happy first day of spring!!! we are very happy winter is officially over {we feel for you if there is still snow where you live!!} we are also very excited to share with you a shoot we collaborated on with Jaleh from J.Events Planning and Design  and photographer Matthew Burditt to celebrate Persian New Year {also known as Norouz} ~


~ my {Oz} background is Persian. we celebrate Iranian New Year on the first day of spring. i wanted to share with you all the beauty of what we call a sofreh hafsin. tarah introduced me to jaleh and having another Persian collaborate with us for what we envisioned as a modern take on the traditional elements of Norouz ended up being exactly what we hoped for. we hope that you enjoy the images and are able to take away a bit of history and traditions of Norouz along with you. we wish you a prosperous year full of beauty and happiness ~

~ a sofreh hafsin is a traditional table setting for Norouz and includes 7 items that begin with the word sin {s} : 
1. sabzi:  wheatgrass/lentil sprouts that represent rebirth
2. samanu: sweet pudding representing affluence
3. senjed: dried oleaster wild olive fruit representing love
4. seer: garlic representing medicine
5. seeb: apple symbolizing health and beauty
6. somäq: sumac fruit symbolizing the color of sunrise
7. serkeh: vinegar symbolizing old age and patience

~ along with these traditional elements, we also place a mirrors, hyacinths or tulips, colored eggs as well as gold coins, sweets and the book of Hafiz {a book of poetry by the mystical poet Hafiz}~





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